Food

Growing a Low-Carb Garden

Many of us have chosen to change our eating habits from traditional western fare to a low-carb/high-protein diet. Whether it is for weight loss or better health – or both – this type of eating is becoming more popular. So this session we will talk about planting a low-carb garden. So what shall we plant in our low-carb garden? As it is cooling off, let’s start with cool-weather plants. [ … ]

Food

Winter Safeguards for Your Garden

Now that you have harvested all of your veggies, gardening is over, right? Wrong. Now we start preparing our beds for next year’s harvest. Preparing your garden to go through winter will make it easier to plant next year’s crops. When all is harvested from the garden, you can do one of two things. The first is to pull the plants for composting and plant a cover crop. The other option is to leave the plants where they are, crushing them to the ground… [ … ]

Food

Gardening for the Long Term

A basic law of physics states that matter cannot be created or destroyed. From the perspective of your vegetable garden, think of all of the vitamin C and lycopene in those fresh tomatoes, the sight-enhancing vitamin A in carrots, and the folate and iron in green leafy vegetables and broccoli. Where did it all come from? Of course they came from the soil. Now think about next year and what will be left to supply the fruits (or vegetables) of your labors? [ … ]

Food

Cucumbers and Their Flashy Family

I don’t mean to brag or anything, but I’ve got a few good-looking cousins, and many of my cousins have been blessed with a healthy batch of good-looking kids. A few weeks ago, I got [ … ]

Food

Organic Pest Control

Some things that all gardeners face are insects and weeds in our vegetable patches. Growing our bounty without using chemicals can prove a bit overwhelming for the organic gardener, especially the novice. This article will [ … ]

Food

Growing Beautiful Melons

Melons have been enjoyed for more than 4,000 years. They originated in the hot valleys of southwest Asia, specifically in India and Iran. Early American settlers grew honeydew and casaba melons from seed brought with them from home as early as the 1600s. The first mention of melons in recorded history was found in John Ayto’s Dictionary of Word Origins in 1395. It suggests that the word was derived from the word Melos (the Greek Cyclades Islands, best known for… [ … ]

Food

Beautiful and Edible Ground Covers

I have found that there are a couple reasons that one might like to plant a ground covering that is edible. The first is that you have a small yard or garden plot and want [ … ]

Food

Making A ‘No Dig’ Garden

“No dig” gardening is an easy way to organically grow your own fresh veggies, no matter where you build your bed. This type of garden plot can be built almost anywhere in a few hours [ … ]

Food

Gardening and Your Zone

USDA Zones Planting zones have very little to do with gardening; they were designed to measure average winter temperatures throughout North America and which plants survive when planted in those zones. The official name for [ … ]